Kwee-Jack Fish Co. continues its tradition of delivering premium, wild-caught Alaskan seafood with convenient, local, pick-up options and nationwide shipping. Sustainably harvested Alaskan halibut and cod are available for online ordering in February, with local pick-up in May. Wild Alaskan salmon can be ordered online in April or May, with pick-up in September, October or November. Local pick-up locations include Lancaster, York, Mechanicsburg, Chambersburg and Altoona.

For the best value, customers can opt for annual bulk purchases at local pick-up sites. Nationwide shipping (excluding Alaska and Hawaii) ensures fresh seafood year-round. With over 20 years of experience, this family-owned and fishermen-operated company offers a direct connection to ethical, wild seafood sources.

Customers can save with personalized referral codes, which provide $20 off for friends and $10 off per referral purchase for the sharer.

For pricing and more information, contact Anna Echo-Hawk at 717-842-0180, email [email protected] or visit EatWildSalmon.com.